Do you enjoy traditional celebrations but want to surprise your loved ones, friends, or colleagues with something new, delicious, and healthy?
This cookbook contains more than 80 healthy sweet and savory recipes for Christmas, New Year's celebrations, and everyday use. Drawing on five years of experience with healthy eating, combined with our first cookbook, you'll have nearly 200 recipes for daily cooking.
All recipes feature: No sugar and no gluten • No animal products • High nutritional value • Made from commonly available ingredients • Easy and healthy • Tested through personal experience
Recipe categories include: Traditional confectionery (rolls, linzer cookies, gingerbread, snowballs, ginger cookies, shells, etc.) • Unbaked strudels (poppy seed, apple, curd cheese versions) • Pâtés and appetizers • Crackers and chips for celebrations • Christmas Eve dinner suggestions • Tips for homemade plant-based milks • Signature cakes including our famous "Heavy Parisian" and Raspberry Cake.